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Don’t let the sardines scare you off. Grilling takes the fishiness away, leaving a nice meatiness to compliment the spice and tang of the cauliflower seasoning.
Grilled Shrimp on a Bed of Roasted Tomatoes
Biggest Losers' Fish Tacos
Honey-Glazed Creole Grilled Shrimp & Grits
It doesn’t get much easier than the recipe for this classic flavor combo.